Kayseri Pastırması (Çemenli Antrikot) (Organik/Köy Usulü) and Acuka (Muhammara) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Kayseri Pastırması (Çemenli Antrikot) (Organik/Köy Usulü) has 255.0 kcal and Acuka (Muhammara) has 294.0 kcal. The difference is 39.0 kcal.
The recorded nutrition model scores are 46 and 20. These scores are not personal health outcomes or clinical advice.
11 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.