Hindi, Tam, Deri (Hafif Ve Koyu), Çiğ and Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Hindi, Tam, Deri (Hafif Ve Koyu), Çiğ has 407.0 kcal and Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti) has 403.0 kcal. The difference is 4.0 kcal.
The recorded nutrition model scores are 16 and 7. These scores are not personal health outcomes or clinical advice.
116 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.