Beçtavuğu, Et Ve Deri, Çiğ and Tavuk, İç organlar, İç Organlar, Çiğ are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Beçtavuğu, Et Ve Deri, Çiğ has 158.0 kcal and Tavuk, İç organlar, İç Organlar, Çiğ has 130.0 kcal. The difference is 28.0 kcal.
The recorded nutrition model scores are 26 and 87. These scores are not personal health outcomes or clinical advice.
68 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.