Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
Share your experiences or ask your questions.
Earl Grey Çayı (Bergamotlu) has a higher nutrition quality score (71) and is the overall winner.
Energy Diff
1 vs 68.5(+6750.0%)
Score Diff
71 vs 29(-59.2%)
OVERALL WINNER
Earl Grey Çayı (Bergamotlu)
Higher energy
Adeni
Score leader
Earl Grey Çayı (Bergamotlu)
Nutrient split
2 - 13 (tie: 0)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Earl Grey Çayı (Bergamotlu) and Adeni are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Earl Grey Çayı (Bergamotlu) has 1.0 kcal and Adeni has 68.5 kcal. The difference is 67.5 kcal.
The recorded nutrition model scores are 71 and 29. These scores are not personal health outcomes or clinical advice.
15 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Earl Grey Çayı (Bergamotlu) | Adeni | Difference |
|---|---|---|---|
| A Vitamini (RAE) | — | 22 µg | — |
| B12 Vitamini | — | 0.28 µg | — |
| B2 Vitamini (Riboflavin) | 0.014 mg | 0.11 mg | +685.7% |
| Bakir | 0.01 mg | — | — |
| Demir | 0.02 mg | 0.15 mg | +650.0% |
| Diyet lifi | 0 g | 0.2 g | — |
| Enerji (Atwater Genel Faktörleri) | — | 68.5 kcal | — |
| Florür | 370 µg | — | — |
| Folat DFE | 5 µg | — | — |
| Fosfor | 1 mg | 65 mg | +6400.0% |
| Kafein | 20 mg | 18 mg | -10.0% |
| Kalsiyum | 1 mg | 75 mg | +7400.0% |
| Karbonhidrat (farkla) | 0.2 g | 10.2 g | +5000.0% |
| Kolesterol | — | 7 mg | — |
| Kül | 0.1 g | — | — |
| Magnezyum | 3 mg | 12 mg | +300.0% |
| Mangan | 0.22 mg | — | — |
| Niasin | 0.02 mg | — | — |
| Potasyum | 37 mg | 110 mg | +197.3% |
| Protein | 0 g | 2.1 g | — |
| Sodyum | 3 mg | 35 mg | +1066.7% |
| Su | 99.6 g | 82.5 g | -17.2% |
| Teobromin | 2 mg | — | — |
| Toplam doymus yağ asitleri | — | 1.35 g | — |
| Toplam yağ | 0 g | 2.2 g | — |
| Toplam Şeker | 0 g | 9.8 g | — |
| Çinko | 0.02 mg | 0.25 mg | +1150.0% |
Scientific answers to key differences between Earl Grey Çayı (Bergamotlu) and Adeni.
Earl Grey Çayı (Bergamotlu) has less energy per 100 g (1 kcal versus 68.5 kcal).
For measured Kalsiyum, Earl Grey Çayı (Bergamotlu) has 1 mg and Adeni has 75 mg per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Earl Grey Çayı (Bergamotlu) 71, Adeni 29.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.