Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
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Energy
309 kcal
Score
38 / 100
Waffle has a higher nutrition quality score (38) and is the overall winner.
Energy Diff
170 vs 309(+81.8%)
Score Diff
24 vs 38(+58.3%)
OVERALL WINNER
Waffle
Higher energy
Waffle
Score leader
Waffle
Nutrient split
19 - 36 (tie: 10)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Crepe, Çikolata Dolu and Waffle are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Crepe, Çikolata Dolu has 170.0 kcal and Waffle has 309.0 kcal. The difference is 139.0 kcal.
The recorded nutrition model scores are 24 and 38. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Crepe, Çikolata Dolu | Waffle | Difference |
|---|---|---|---|
| A Vitamini (RAE) | 66 µg | 438 µg | +563.6% |
| Alfa Karoten | 0 µg | 0 µg | — |
| B1 Vitamini (Tiamin) | 0.1 mg | 0.56 mg | +460.0% |
| B12 Vitamini | 0.29 µg | 1.62 µg | +458.6% |
| B12 Vitamini (eklenmiş) | 0 µg | 1.5 µg | — |
| B2 Vitamini (Riboflavin) | 0.17 mg | 0.65 mg | +282.4% |
| B6 Vitamini | 0.04 mg | 1.11 mg | +2675.0% |
| Bakir | 0.07 mg | 0.04 mg | -42.9% |
| Besin folati | 11 µg | 13 µg | +18.2% |
| Beta Karoten | 14 µg | 2 µg | -85.7% |
| Beta kriptoksantin | 2 µg | 2 µg | 0.0% |
| C Vitamini (askorbik asit) | 0.2 mg | 0 mg | -100.0% |
| D Vitamini | 0.7 µg | 0 µg | -100.0% |
| Demir | 1.52 mg | 6.59 mg | +333.6% |
| DHA (22:6 n-3) | 0 g | 0.01 g | — |
| Diyet lifi | 0.2 g | 2.6 g | +1200.0% |
| DPA (22:5 n-3) | 0 g | 0 g | — |
| E Vitamini (alfa-tokoferol) | 0.54 mg | 0.68 mg | +25.9% |
| E Vitamini (eklenmiş) | 0 mg | 0 mg | — |
| Enerji | 170 kj | 309 kj | +81.8% |
| EPA (20:5 n-3) | 0 g | 0.01 g | — |
| Etil alkol | 0 g | 0 g | — |
| Folat DFE | 25 µg | 107 µg | +328.0% |
| Folik asit | 8 µg | 55 µg | +587.5% |
| Fosfor | 95 mg | 444 mg | +367.4% |
| K Vitamini (filokinon) | 2.4 µg | 12.5 µg | +420.8% |
| Kafein | 1 mg | 0 mg | -100.0% |
| Kalsiyum | 69 mg | 299 mg | +333.3% |
| Karbonhidrat (farkla) | 22.92 g | 48.39 g | +111.1% |
| Kolesterol | 63 mg | 13 mg | -79.4% |
| Likopen | 0 µg | 0 µg | — |
| Lutein + zeaksantin | 76 µg | 66 µg | -13.2% |
| Magnezyum | 18 mg | 22 mg | +22.2% |
| MUFA 16:1 | 0.05 g | 0.02 g | -60.0% |
| MUFA 18:1 (oleik asit) | 3.02 g | 5.23 g | +73.2% |
| MUFA 20:1 | 0.01 g | 0.04 g | +300.0% |
| MUFA 22:1 | 0 g | 0 g | — |
| Niasin | 0.66 mg | 7.94 mg | +1103.0% |
| Potasyum | 178 mg | 138 mg | -22.5% |
| Protein | 4.87 g | 7.42 g | +52.4% |
| PUFA 18:2 (linoleik asit) | 0.79 g | 1.4 g | +77.2% |
| PUFA 18:3 | 0.05 g | 0.1 g | +100.0% |
| PUFA 18:4 | 0 g | 0 g | — |
| PUFA 20:4 (arasidonik asit) | 0 g | 0 g | — |
| Retinol | 64 µg | 437 µg | +582.8% |
| Selenyum | 6.5 µg | 10.3 µg | +58.5% |
| SFA 10:0 | 0.01 g | 0 g | -100.0% |
| SFA 12:0 | 0.02 g | 0 g | -100.0% |
| SFA 14:0 | 0.06 g | 0.03 g | -50.0% |
| SFA 16:0 (palmitik asit) | 1.01 g | 1.2 g | +18.8% |
| SFA 18:0 (stearik asit) | 0.68 g | 0.97 g | +42.6% |
| SFA 4:0 (butirik asit) | 0.01 g | 0.01 g | 0.0% |
| SFA 6:0 | 0.01 g | 0 g | -100.0% |
| SFA 8:0 | 0.01 g | 0 g | -100.0% |
| Sodyum | 219 mg | 460 mg | +110.0% |
| Su | 64.57 g | 31.57 g | -51.1% |
| Teobromin | 41 mg | 0 mg | -100.0% |
| Toplam doymus yağ asitleri | 1.85 g | 2.27 g | +22.7% |
| Toplam Folat | 20 µg | 68 µg | +240.0% |
| Toplam Kolin | 52.7 mg | 28.1 mg | -46.7% |
| Toplam tekli doymamis yağ asitleri | 3.07 g | 5.29 g | +72.3% |
| Toplam yağ | 6.52 g | 9.49 g | +45.6% |
| Toplam çoklu doymamis yağ asitleri | 0.89 g | 1.5 g | +68.5% |
| Toplam Şeker | 12.25 g | 4.41 g | -64.0% |
| Çinko | 0.55 mg | 0.48 mg | -12.7% |
Scientific answers to key differences between Crepe, Çikolata Dolu and Waffle.
Crepe, Çikolata Dolu has less energy per 100 g (170 kcal versus 309 kcal).
For measured B6 Vitamini, Crepe, Çikolata Dolu has 0.04 mg and Waffle has 1.11 mg per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Crepe, Çikolata Dolu 24, Waffle 38.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.