Çorba - Bezelye, Ayrılmış Jambonlu, Konserve, Koyulaştırılmış and Balık Suyu are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Çorba - Bezelye, Ayrılmış Jambonlu, Konserve, Koyulaştırılmış has 141.0 kcal and Balık Suyu has 16.0 kcal. The difference is 125.0 kcal.
The recorded nutrition model scores are 30 and 41. These scores are not personal health outcomes or clinical advice.
45 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.