Brokoli (Haşlanmış, Tuzsuz) and Brokoli, Dondurulmuş, Pişirilmiş Tereyağlı Veya Margarin are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Brokoli (Haşlanmış, Tuzsuz) has 35.0 kcal and Brokoli, Dondurulmuş, Pişirilmiş Tereyağlı Veya Margarin has 47.0 kcal. The difference is 12.0 kcal.
The recorded nutrition model scores are 76 and 46. These scores are not personal health outcomes or clinical advice.
23 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.