Balık, Alabalık, Fırında Veya Izgara and Somon Füme are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Balık, Alabalık, Fırında Veya Izgara has 216.0 kcal and Somon Füme has 117.0 kcal. The difference is 99.0 kcal.
The recorded nutrition model scores are 63 and 56. These scores are not personal health outcomes or clinical advice.
18 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.