Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
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Energy
195 kcal
Score
12 / 100
Arsik has a higher nutrition quality score (51) and is the overall winner.
Energy Diff
125.4 vs 195(+55.5%)
Score Diff
51 vs 12(-76.5%)
OVERALL WINNER
Arsik
Higher energy
Ada pradhaman
Score leader
Arsik
Nutrient split
11 - 5 (tie: 0)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Arsik and Ada pradhaman are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Arsik has 125.4 kcal and Ada pradhaman has 195.0 kcal. The difference is 69.6 kcal.
The recorded nutrition model scores are 51 and 12. These scores are not personal health outcomes or clinical advice.
16 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Arsik | Ada pradhaman | Difference |
|---|---|---|---|
| A Vitamini (RAE) | 28 µg | 12 µg | -57.1% |
| B1 Vitamini (Tiamin) | — | 0.04 mg | — |
| B12 Vitamini | 1.45 µg | — | — |
| B2 Vitamini (Riboflavin) | — | 0.03 mg | — |
| Bakir | — | 0.12 mg | — |
| C Vitamini (askorbik asit) | 4.8 mg | — | — |
| Demir | 1.2 mg | 1.4 mg | +16.7% |
| Diyet lifi | 0.8 g | 1.2 g | +50.0% |
| Fosfor | 185 mg | 42 mg | -77.3% |
| Kalsiyum | 48 mg | 45 mg | -6.3% |
| Karbonhidrat (farkla) | 3.1 g | 33 g | +964.5% |
| Kolesterol | 55 mg | — | — |
| Kül | 1.4 g | 0.8 g | -42.9% |
| Magnezyum | 29 mg | 28 mg | -3.4% |
| Mangan | — | 0.25 mg | — |
| Niasin | 2.3 mg | 0.4 mg | -82.6% |
| Potasyum | 325 mg | 180 mg | -44.6% |
| Protein | 16.5 g | 2.1 g | -87.3% |
| Selenyum | 14.8 µg | — | — |
| Sodyum | 340 mg | 25 mg | -92.6% |
| Su | 73.2 g | 58.5 g | -20.1% |
| Toplam doymus yağ asitleri | 1.15 g | 5.1 g | +343.5% |
| Toplam tekli doymamis yağ asitleri | 2.1 g | — | — |
| Toplam yağ | 5.2 g | 6.5 g | +25.0% |
| Toplam çoklu doymamis yağ asitleri | 1.45 g | — | — |
| Toplam Şeker | — | 22 g | — |
| Çinko | 1.3 mg | 0.4 mg | -69.2% |
Scientific answers to key differences between Arsik and Ada pradhaman.
Arsik has less energy per 100 g (125.4 kcal versus 195 kcal).
For measured Karbonhidrat (farkla), Arsik has 3.1 g and Ada pradhaman has 33 g per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Arsik 51, Ada pradhaman 12.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.