Arpacık Soğanı, Dondurularak Kurutulmuş and Şalgam Yaprağı Ve Şalgam, Dondurulmuş, Pişirilmiş, Haşlanmış, Süzülmüş, Tuzlu are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Arpacık Soğanı, Dondurularak Kurutulmuş has 348.0 kcal and Şalgam Yaprağı Ve Şalgam, Dondurulmuş, Pişirilmiş, Haşlanmış, Süzülmüş, Tuzlu has 34.0 kcal. The difference is 314.0 kcal.
The recorded nutrition model scores are 46 and 81. These scores are not personal health outcomes or clinical advice.
76 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.