Antakya Sürk Peyniri (Çökelek) and Divle Obruk Peyniri (Organik/Köy Usulü) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Antakya Sürk Peyniri (Çökelek) has 204.8 kcal and Divle Obruk Peyniri (Organik/Köy Usulü) has 392.0 kcal. The difference is 187.2 kcal.
The recorded nutrition model scores are 38 and 27. These scores are not personal health outcomes or clinical advice.
19 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.