Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
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Energy
646 kcal
Score
18 / 100
Giresun Fındığı has a higher nutrition quality score (18) and is the overall winner.
Energy Diff
691 vs 646(-6.5%)
Score Diff
14 vs 18(+28.6%)
OVERALL WINNER
Giresun Fındığı
Higher energy
Amerikan cevizi
Score leader
Giresun Fındığı
Nutrient split
6 - 15 (tie: 0)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Amerikan cevizi and Giresun Fındığı are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Amerikan cevizi has 691.0 kcal and Giresun Fındığı has 646.0 kcal. The difference is 45.0 kcal.
The recorded nutrition model scores are 14 and 18. These scores are not personal health outcomes or clinical advice.
21 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Amerikan cevizi | Giresun Fındığı | Difference |
|---|---|---|---|
| B1 Vitamini (Tiamin) | 0.66 mg | 0.64 mg | -3.0% |
| B2 Vitamini (Riboflavin) | 0.13 mg | 0.11 mg | -15.4% |
| B6 Vitamini | 0.21 mg | 0.56 mg | +166.7% |
| C Vitamini (askorbik asit) | 1.1 mg | 6.3 mg | +472.7% |
| Demir | 2.53 mg | 4.7 mg | +85.8% |
| Diyet lifi | 9.6 g | 9.7 g | +1.0% |
| E Vitamini (alfa-tokoferol) | — | 15 mg | — |
| Fosfor | 277 mg | 290 mg | +4.7% |
| Kalsiyum | 70 mg | 114 mg | +62.9% |
| Karbonhidrat (farkla) | 13.86 g | 16.7 g | +20.5% |
| Magnezyum | 121 mg | 163 mg | +34.7% |
| Niasin | 1.17 mg | 1.8 mg | +53.8% |
| Potasyum | 410 mg | 680 mg | +65.9% |
| Protein | 9.17 g | 15 g | +63.6% |
| Su | 3.52 g | 4.7 g | +33.5% |
| Toplam doymus yağ asitleri | 6.18 g | 4.5 g | -27.2% |
| Toplam Folat | 22 µg | 113 µg | +413.6% |
| Toplam tekli doymamis yağ asitleri | 40.8 g | 45.6 g | +11.8% |
| Toplam yağ | 71.97 g | 60.8 g | -15.5% |
| Toplam çoklu doymamis yağ asitleri | 21.6 g | 7.9 g | -63.4% |
| Toplam Şeker | 3.97 g | 4.3 g | +8.3% |
| Çinko | 4.53 mg | 2.5 mg | -44.8% |
Scientific answers to key differences between Amerikan cevizi and Giresun Fındığı.
Giresun Fındığı has less energy per 100 g (646 kcal versus 691 kcal).
For measured C Vitamini (askorbik asit), Amerikan cevizi has 1.1 mg and Giresun Fındığı has 6.3 mg per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Amerikan cevizi 14, Giresun Fındığı 18.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.