Ahududu (Organik/Köy Usulü) and Bergamot portakalı are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Ahududu (Organik/Köy Usulü) has 52.6 kcal and Bergamot portakalı has 38.0 kcal. The difference is 14.6 kcal.
The recorded nutrition model scores are 52 and 44. These scores are not personal health outcomes or clinical advice.
18 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.