Ahtapot (Izgara) and Havyar (Mersin Balığı) (Organik/Köy Usulü) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Ahtapot (Izgara) has 164.0 kcal and Havyar (Mersin Balığı) (Organik/Köy Usulü) has 264.0 kcal. The difference is 100.0 kcal.
The recorded nutrition model scores are 84 and 75. These scores are not personal health outcomes or clinical advice.
20 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.