Adzuki fasulyesi and Dermason Kuru Fasulye (Organik/Köy Usulü) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Adzuki fasulyesi has 329.0 kcal and Dermason Kuru Fasulye (Organik/Köy Usulü) has 127.0 kcal. The difference is 202.0 kcal.
The recorded nutrition model scores are 41 and 39. These scores are not personal health outcomes or clinical advice.
18 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.