Acı kayısı çekirdeği and Antep Fıstığı (Boz Kavlak) (Organik/Köy Usulü) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Acı kayısı çekirdeği has 540.0 kcal and Antep Fıstığı (Boz Kavlak) (Organik/Köy Usulü) has 562.0 kcal. The difference is 22.0 kcal.
The recorded nutrition model scores are 26 and 17. These scores are not personal health outcomes or clinical advice.
19 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.