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  1. Home
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Yucca kökü

Nutrition facts

Yucca kökü

Manihot esculenta

Sebzeler

160 kcal

Energy per 100 g

24 / 100

Nutrition quality score

OverviewNutrition tablePortion calculatorCompare

How many calories are in Yucca kökü?

The recorded energy value for 100 grams of Yucca kökü is 160 kcal. Protein: 1.4 g, carbohydrates: 38.1 g, fat: 0.3 g. Based on a 2,000 kcal reference diet, this amount represents about 8% of daily energy.

Yucca kökü Portion & Calorie Guide100 g = 160 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g80 kcal0.7 g19.0 g0.1 g
100 g (reference)

Similar Nutritional Values (20)

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160 kcal
1.4 g
38.1 g
0.3 g
200 g320 kcal2.7 g76.1 g0.6 g

Swipe sideways to see the other columns →

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

1.4 g

per 100 g

Fiber Content

1.8 g

per 100 g

Energy Density

160 kcal

per 100 g

Nutrition Score

24/100

LOW
Data source: USDA FoodData Central · Data and calculation method

Record updated: 2026-10-04

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

Macronutrients

Protein1.4 g
Fat0.3 g
Carbohydrates38.1 g

Recorded nutrients

22

measured entries

Similar record comparison

309% above the sample

Average energy across 20 similar records: 39 kcal / 100 g.

Yucca kökü Macro Analysis

Yucca kökü Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Yucca kökü Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Potasyum
271 mg
Su
59.68 g
Karbonhidrat (farkla)
38.06 g
Fosfor
27 mg
Toplam Folat
27 µg
Magnezyum
21 mg
C Vitamini (askorbik asit)
20.6 mg
Kalsiyum
16 mg
Sodyum
14 mg
Diyet lifi
1.8 g
Toplam Şeker
1.7 g
Protein
1.36 g
Niasin
0.854 mg
Mangan
0.38 mg
Çinko
0.34 mg
Toplam yağ
0.28 g
Demir
0.27 mg
Pantotenik asit
0.107 mg
Bakir
0.1 mg
B6 Vitamini
0.088 mg
B1 Vitamini (Tiamin)
0.087 mg
B2 Vitamini (Riboflavin)
0.048 mg

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Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy160kcal (%8 Günlük)
Protein1.4g%3 Günlük Değer
Carbohydrate38.1g%14 Günlük Değer
Total Fat0.3g%0 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Yucca kökü)

Calories per serving160
kcal
% Daily Value*
Total Fat 0.3g%0
Total Carbohydrate 38.1g%14
Dietary Fiber 1.8g%6
Total Sugars 1.7g—
Protein 1.4g%3
Sodium 14mg%1

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Yucca kökü Health Analysis Report

Yucca kökü: record summary per 100 g

Recorded energy is 160 kcal. Protein 1.4 g, fat 0.3 g, carbohydrate 38.1 g. Values are per 100 g; actual intake changes with serving size.

There are numeric records for 22 nutrients. A dash means a measurement is unavailable, not zero. Products and preparation methods can have different records.

The nutrition model score is 24/100. It summarizes this site's nutrient model and does not determine personal health, treatment or whether a food is suitable for everyone.

Data source: USDA FoodData Central

Yucca kökü: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Yucca kökü: 160 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 14.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Yucca kökü Comparisons

Review recorded values per 100 g side by side.

Choose another food
Yucca köküAcur
160 kcal / 15 kcalCompare →
Yucca köküAfrika patlıcanı
160 kcal / 28 kcalCompare →
Yucca köküAlabaş (Kohlrabi)
160 kcal / 27 kcalCompare →
Yucca köküAlabaş (Kohlrabi) (Organik/Köy Usulü)
160 kcal / 27 kcalCompare →
Yucca köküAraka
160 kcal / 81 kcalCompare →
Yucca köküArpacık Soğan
160 kcal / 72 kcalCompare →

Frequently Asked Questions

Technical and scientific details for Yucca kökü.

Recorded energy per 100 g: 160 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 1.4 g, fat: 0.3 g, carbohydrates: 38.1 g. Raw, cooked and different product records are not interchangeable.

The score for this record is 24.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Record and source

The source reported for this record: USDA FoodData Central

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