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  1. Home
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  3. Beyaz Turp (Organik/Köy Usulü)
Beyaz Turp (Organik/Köy Usulü)

Nutrition facts

Beyaz Turp (Organik/Köy Usulü)

Raphanus sativus

Sebzeler

18 kcal

Energy per 100 g

82 / 100

Nutrition quality score

OverviewNutrition tablePortion calculatorCompare

How many calories are in Beyaz Turp (Organik/Köy Usulü)?

The recorded energy value for 100 grams of Beyaz Turp (Organik/Köy Usulü) is 18 kcal. Protein: 0.7 g, carbohydrates: 4.1 g, fat: 0.1 g. Based on a 2,000 kcal reference diet, this amount represents about 1% of daily energy.

Beyaz Turp (Organik/Köy Usulü) Portion & Calorie Guide100 g = 18 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g9 kcal0.3 g2.1 g0.1 g
100 g (reference)

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18 kcal
0.7 g
4.1 g
0.1 g
200 g36 kcal1.4 g8.3 g0.2 g

Swipe sideways to see the other columns →

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

0.7 g

per 100 g

Fiber Content

1.6 g

per 100 g

Energy Density

18 kcal

per 100 g

Nutrition Score

82/100

EXCELLENT
Data source: USDA FoodData Central / TürKomp · Data and calculation method

Record updated: 2026-10-15

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

Macronutrients

Protein0.7 g
Fat0.1 g
Carbohydrates4.1 g

Recorded nutrients

23

measured entries

Similar record comparison

54% below the sample

Average energy across 20 similar records: 39 kcal / 100 g.

Beyaz Turp (Organik/Köy Usulü) Macro Analysis

Beyaz Turp (Organik/Köy Usulü) Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Beyaz Turp (Organik/Köy Usulü) Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Potasyum
227 mg
Su
94.62 g
Toplam Folat
28 µg
Kalsiyum
27 mg
Fosfor
23 mg
C Vitamini (askorbik asit)
22 mg
Sodyum
21 mg
Magnezyum
16 mg
Karbonhidrat (farkla)
4.13 g
Toplam Şeker
2.5 g
Diyet lifi
1.6 g
Protein
0.68 g
Kül
0.58 g
Demir
0.4 mg
Niasin
0.2 mg
Çinko
0.15 mg
Pantotenik asit
0.138 mg
Bakir
0.115 mg
Toplam yağ
0.1 g
Mangan
0.075 mg
B6 Vitamini
0.046 mg
B1 Vitamini (Tiamin)
0.02 mg
B2 Vitamini (Riboflavin)
0.02 mg

Interactive Portion & Calorie Calculator

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Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy18kcal (%1 Günlük)
Protein0.7g%1 Günlük Değer
Carbohydrate4.1g%2 Günlük Değer
Total Fat0.1g%0 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Beyaz Turp (Organik/Köy Usulü))

Calories per serving18
kcal
% Daily Value*
Total Fat 0.1g%0
Total Carbohydrate 4.1g%2
Dietary Fiber 1.6g%6
Total Sugars 2.5g—
Protein 0.7g%1
Sodium 21mg%1

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Beyaz Turp (Organik/Köy Usulü) Health Analysis Report

Beyaz Turp (Organik/Köy Usulü): record summary per 100 g

Recorded energy is 18 kcal. Protein 0.7 g, fat 0.1 g, carbohydrate 4.1 g. Values are per 100 g; actual intake changes with serving size.

There are numeric records for 23 nutrients. A dash means a measurement is unavailable, not zero. Products and preparation methods can have different records.

The nutrition model score is 82/100. It summarizes this site's nutrient model and does not determine personal health, treatment or whether a food is suitable for everyone.

Data source: USDA FoodData Central / TürKomp

Beyaz Turp (Organik/Köy Usulü): consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Beyaz Turp (Organik/Köy Usulü): 18 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 21.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Beyaz Turp (Organik/Köy Usulü) Comparisons

Review recorded values per 100 g side by side.

Choose another food
Beyaz Turp (Organik/Köy Usulü)Acur
18 kcal / 15 kcalCompare →
Beyaz Turp (Organik/Köy Usulü)Afrika patlıcanı
18 kcal / 28 kcalCompare →
Beyaz Turp (Organik/Köy Usulü)Alabaş (Kohlrabi)
18 kcal / 27 kcalCompare →
Beyaz Turp (Organik/Köy Usulü)Araka
18 kcal / 81 kcalCompare →
Beyaz Turp (Organik/Köy Usulü)Arpacık Soğan
18 kcal / 72 kcalCompare →
Beyaz Turp (Organik/Köy Usulü)Asma filizi
18 kcal / 25 kcalCompare →

Frequently Asked Questions

Technical and scientific details for Beyaz Turp (Organik/Köy Usulü).

Recorded energy per 100 g: 18 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 0.7 g, fat: 0.1 g, carbohydrates: 4.1 g. Raw, cooked and different product records are not interchangeable.

The score for this record is 82.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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The source reported for this record: USDA FoodData Central / TürKomp

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