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  3. Makarna Karışım, İtalyan Four Peynir Lasagna
Food Analysis
Verified Data

Makarna Karışım, İtalyan Four Peynir Lasagna

Category: Yemekler, Ana Yemekler ve Garniturlar

355

Kcal / 100g

97

Analysis Score

Macronutrients

Protein12.53g
Yağ0g
Karbonhidrat70.26g

Micronutrients

95

different items

Similar Comparison

105% above average

Has higher energy density compared to its similars.

Makarna Karışım, İtalyan Four Peynir Lasagna Macro Analysis

Makarna Karışım, İtalyan Four Peynir Lasagna Calorie Comparison

Energy Distribution

Key Nutrients

Makarna Karışım, İtalyan Four Peynir Lasagna Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Sodyum
2093 mg
Enerji
355 kj
Potasyum
271 mg
Fosfor
162 mg
Toplam Folat
140 µg
A Vitamini (IU)
126 iu
Karbonhidrat (farkla)
70.26 g
Nisasta
57.1 g
Kalsiyum
55 mg
Magnezyum
42 mg
A Vitamini (RAE)
38 µg
Retinol
38 µg
Selenyum
36.9 µg
Protein
12.53 g
Su
8.07 g
Toplam Şeker
6.7 g
Kül
6.43 g
Niasin
6.07 mg
Demir
3.12 mg
Toplam yağ
2.7 g
Diyet lifi
2.6 g
Laktoz
2.37 g
Maltoz
2.07 g
Sakkaroz
1.6 g
Kolesterol
1 mg
Çinko
0.98 mg
B1 Vitamini (Tiamin)
0.81 mg
Pantotenik asit
0.76 mg
Beta tokotrienol
0.7 mg
Toplam doymus yağ asitleri
0.7 g
Mangan
0.69 mg
Toplam tekli doymamis yağ asitleri
0.55 g
B2 Vitamini (Riboflavin)
0.54 mg
E Vitamini (alfa-tokoferol)
0.54 mg
B12 Vitamini
0.52 µg
MUFA 18:1 (oleik asit)
0.52 g
Toplam çoklu doymamis yağ asitleri
0.52 g
PUFA 18:2 (linoleik asit)
0.48 g
PUFA 18:2 n-6 c,c
0.47 g
MUFA 18:1 c
0.43 g
Fruktoz
0.4 g
SFA 16:0 (palmitik asit)
0.4 g
Gama tokoferol
0.32 mg
Glikoz
0.27 g
Bakir
0.16 mg
B6 Vitamini
0.15 mg
Beta tokoferol
0.1 mg
SFA 18:0 (stearik asit)
0.1 g
Toplam trans yağ asitleri
0.1 g
Delta tokoferol
0.08 mg
SFA 14:0
0.08 g
TFA 18:1 t
0.08 g
Toplam trans-monoenoik yağ asitleri
0.08 g
Alfa tokotrienol
0.05 mg
ALA (18:3 n-3)
0.03 g
PUFA 18:3
0.03 g
SFA 10:0
0.03 g
SFA 12:0
0.02 g
SFA 4:0 (butirik asit)
0.02 g
MUFA 14:1
0.01 g
MUFA 16:1
0.01 g
MUFA 16:1 c
0.01 g
MUFA 20:1
0.01 g
SFA 15:0
0.01 g
SFA 17:0
0.01 g
SFA 6:0
0.01 g
SFA 8:0
0.01 g
TFA 18:2 t (tanımsız)
0.01 g
Toplam trans-poliinoik yağ asitleri
0.01 g
DHA (22:6 n-3)
0 g
DPA (22:5 n-3)
0 g
Delta tokotrienol
0 mg
EPA (20:5 n-3)
0 g
Galaktoz
0 g
Gama tokotrienol
0 mg
MUFA 15:1
0 g
MUFA 17:1
0 g
MUFA 22:1
0 g
MUFA 22:1 c
0 g
MUFA 24:1 c
0 g
PUFA 18:2 CLA
0 g
PUFA 18:3 n-6
0 g
PUFA 18:3i
0 g
PUFA 18:4
0 g
PUFA 20:2 n-6
0 g
PUFA 20:3
0 g
PUFA 20:3 n-3
0 g
PUFA 20:3 n-6
0 g
PUFA 20:4 (arasidonik asit)
0 g
PUFA 22:4
0 g
SFA 20:0
0 g
SFA 22:0
0 g
SFA 24:0
0 g
TFA 16:1 t
0 g
TFA 22:1 t
0 g

Makarna Karışım, İtalyan Four Peynir Lasagna Health Analysis Report

In-depth food interpretation: Makarna Karışım, İtalyan Four Peynir Lasagna

Quick snapshot

Energy per 100 g: 355 kcal · Score: 97.0/100 · Level: Excellent

This report translates raw numbers for Makarna Karışım, İtalyan Four Peynir Lasagna into practical guidance you can use in daily eating decisions. Energy is 355 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

Macro profile shows 12.5 g protein, 4.7 g fat, and 70.3 g carbs per 100 g. Total macro load is 87.5 g. The dominant macro is carbohydrate, which helps explain where this food is most useful: satiety, quick energy, or richer meal structure.

On micronutrients, key contributors include Sodyum (2093.0 mg), Enerji (355.0 kj), Potasyum (271.0 mg), Fosfor (162.0 mg), Toplam Folat (140.0 µg), A Vitamini (IU) (126.0 iu). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 97.0/100 (Excellent). Use this as a directional signal instead of a strict verdict. A lower score does not automatically mean "bad food"; it usually means you should balance it with complementary foods during the day.

Compared with similar foods, the average energy difference is +181.8 kcal. Examples from similar options: Pockets, Jambon N Cheddar, Pockets, Köfte & Mozzarella, Banquet, Salisbury Biftek Soslu, Family Size, Dondurulmuş, Biber Con Carne Fasulyeli, Konserve Ana Yemek. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Makarna Karışım, İtalyan Four Peynir Lasagna can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Frequently Asked Questions

Technical and scientific details for Makarna Karışım, İtalyan Four Peynir Lasagna.

The energy value for Makarna Karışım, İtalyan Four Peynir Lasagna is approximately 355 kcal per 100 g. All nutrition values on this platform are shown per 100 g, so you can scale the calories up or down based on your own portion size.

Per 100 g it contains approximately 12.5 g protein, 4.7 g fat and 70.3 g carbohydrates. These values help you maintain macro balance while creating your daily nutrition plan.

Since Makarna Karışım, İtalyan Four Peynir Lasagna is a high-energy dense food (355 kcal), it is recommended to be balanced according to your daily energy needs by paying attention to portion sizes.

Makarna Karışım, İtalyan Four Peynir Lasagna doesn't have a miracle effect on weight loss directly, but it can contribute to creating a calorie deficit when consumed in small portions.

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EXPERT VERIFIED ANALYSIS

Mert Ersoy

Registered Dietitian & Nutrition Scientist

Mert Ersoy is a dietitian specializing in nutrition sciences and sustainable diet models. He manages data quality, analysis algorithms, and content accuracy processes at BesinAnaliz.

Last Update: February 2026
Verified

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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