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  1. Home
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  3. Papaya, Kurutulmuş

Nutrition facts

Papaya, Kurutulmuş

Kuru meyveler

In-depth food guide

Detailed analysis of Papaya, Kurutulmuş

Explore beyond the nutrition facts: published explanations, consumption information and sources.

Read full analysis

302 kcal

Energy per 100 g

22 / 100

How many calories are in Papaya, Kurutulmuş?

The recorded energy value for 100 grams of Papaya, Kurutulmuş is 302 kcal. Protein: 1.3 g, carbohydrates: 75.4 g, fat: 0.8 g. Based on a 2,000 kcal reference diet, this amount represents about 15% of daily energy.

Papaya, Kurutulmuş Portion & Calorie Guide100 g = 302 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g151 kcal0.6 g37.7 g0.4 g
100 g (reference)

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Nutrition quality score

OverviewNutrition tablePortion calculatorCompare
302 kcal
1.3 g
75.4 g
0.8 g
200 g604 kcal2.5 g150.9 g1.7 g

Swipe sideways to see the other columns →

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

1.3 g

per 100 g

Fiber Content

4.5 g

per 100 g

Energy Density

302 kcal

per 100 g

Nutrition Score

22/100

LOW
Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-09-19

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

Macronutrients

Protein1.3 g
Fat0.8 g
Carbohydrates75.4 g

Recorded nutrients

65

measured entries

Similar record comparison

5% above the sample

Average energy across 20 similar records: 287 kcal / 100 g.

Papaya, Kurutulmuş Macro Analysis

Papaya, Kurutulmuş Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Papaya, Kurutulmuş Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Likopen
2428 µg
Beta kriptoksantin
782 µg
Potasyum
484 mg
Beta Karoten
364 µg
Enerji
302 kj
Lutein + zeaksantin
118 µg
Karbonhidrat (farkla)
75.43 g
Toplam Şeker
67.55 g
A Vitamini (RAE)
62 µg
Magnezyum
56 mg
Kalsiyum
54 mg
Besin folati
49 µg
Folat DFE
49 µg
Toplam Folat
49 µg
C Vitamini (askorbik asit)
32.4 mg
Fosfor
27 mg
Sodyum
22 mg
Su
21.42 g
Toplam Kolin
16.2 mg
K Vitamini (filokinon)
6.9 µg
Diyet lifi
4.5 g
Alfa Karoten
3 µg
Selenyum
1.9 µg
Protein
1.25 g
Niasin
0.85 mg
Toplam yağ
0.84 g
E Vitamini (alfa-tokoferol)
0.8 mg
Demir
0.69 mg
Çinko
0.22 mg
Toplam doymus yağ asitleri
0.21 g
Toplam tekli doymamis yağ asitleri
0.19 g
SFA 16:0 (palmitik asit)
0.16 g
Toplam çoklu doymamis yağ asitleri
0.15 g
Bakir
0.12 mg
PUFA 18:3
0.12 g
MUFA 16:1
0.1 g
B6 Vitamini
0.09 mg
MUFA 18:1 (oleik asit)
0.09 g
B2 Vitamini (Riboflavin)
0.07 mg
B1 Vitamini (Tiamin)
0.04 mg
SFA 14:0
0.04 g
PUFA 18:2 (linoleik asit)
0.03 g
SFA 12:0
0.01 g
SFA 18:0 (stearik asit)
0.01 g
B12 Vitamini
0 µg
B12 Vitamini (eklenmiş)
0 µg
D Vitamini
0 µg
DHA (22:6 n-3)
0 g
DPA (22:5 n-3)
0 g
E Vitamini (eklenmiş)
0 mg
EPA (20:5 n-3)
0 g
Etil alkol
0 g
Folik asit
0 µg
Kafein
0 mg
Kolesterol
0 mg
MUFA 20:1
0 g
MUFA 22:1
0 g
PUFA 18:4
0 g
PUFA 20:4 (arasidonik asit)
0 g
Retinol
0 µg
SFA 10:0
0 g
SFA 4:0 (butirik asit)
0 g
SFA 6:0
0 g
SFA 8:0
0 g
Teobromin
0 mg

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Total Energy302kcal (%15 Günlük)
Protein1.3g%3 Günlük Değer
Carbohydrate75.4g%27 Günlük Değer
Total Fat0.8g%1 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Papaya, Kurutulmuş)

Calories per serving302
kcal
% Daily Value*
Total Fat 0.8g%1
Total Carbohydrate 75.4g%27
Dietary Fiber 4.5g%16
Total Sugars 67.5g—
Protein 1.3g%3
Sodium 22mg%1

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Papaya, Kurutulmuş Health Analysis Report

Papaya, Kurutulmuş: record summary per 100 g

Recorded energy is 302 kcal. Protein 1.3 g, fat 0.8 g, carbohydrate 75.4 g. Values are per 100 g; actual intake changes with serving size.

There are numeric records for 65 nutrients. A dash means a measurement is unavailable, not zero. Products and preparation methods can have different records.

The nutrition model score is 22/100. It summarizes this site's nutrient model and does not determine personal health, treatment or whether a food is suitable for everyone.

Data source: USDA (12/2025)

Papaya, Kurutulmuş: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Papaya, Kurutulmuş: 302 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 22.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Papaya, Kurutulmuş Comparisons

Review recorded values per 100 g side by side.

Choose another food
Papaya, KurutulmuşAnanas, Kurutulmuş
302 kcal / 347 kcalCompare →
Papaya, KurutulmuşArmut, Kurutulmuş
302 kcal / 262 kcalCompare →
Papaya, KurutulmuşElma, Kurutulmuş
302 kcal / 243 kcalCompare →
Papaya, KurutulmuşGoji Berry (Kurutulmuş)
302 kcal / 349 kcalCompare →
Papaya, KurutulmuşHurma
302 kcal / 282 kcalCompare →
Papaya, KurutulmuşKayısı, Kurutulmuş
302 kcal / 241 kcalCompare →

Frequently Asked Questions

Technical and scientific details for Papaya, Kurutulmuş.

Recorded energy per 100 g: 302 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 1.3 g, fat: 0.8 g, carbohydrates: 75.4 g. Raw, cooked and different product records are not interchangeable.

The score for this record is 22.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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The source reported for this record: USDA (12/2025)

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