Tempeh (Fermente Soya Ürünü) and Dokulu Sebze Proteini, Kuru are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Tempeh (Fermente Soya Ürünü) has 192.0 kcal and Dokulu Sebze Proteini, Kuru has 366.0 kcal. The difference is 174.0 kcal.
The recorded nutrition model scores are 29 and 59. These scores are not personal health outcomes or clinical advice.
20 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.