Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
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Energy
382 kcal
Score
11 / 100
Skülah has a higher nutrition quality score (11) and is the overall winner.
Energy Diff
370 vs 382(+3.2%)
Score Diff
8 vs 11(+37.5%)
OVERALL WINNER
Skülah
Higher energy
Skülah
Score leader
Skülah
Nutrient split
26 - 27 (tie: 12)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Bisküvi, Hazır yemek/restoran and Skülah are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Bisküvi, Hazır yemek/restoran has 370.0 kcal and Skülah has 382.0 kcal. The difference is 12.0 kcal.
The recorded nutrition model scores are 8 and 11. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Bisküvi, Hazır yemek/restoran | Skülah | Difference |
|---|---|---|---|
| A Vitamini (RAE) | 18 µg | 179 µg | +894.4% |
| Alfa Karoten | 0 µg | 0 µg | — |
| B1 Vitamini (Tiamin) | 0.44 mg | 0.35 mg | -20.5% |
| B12 Vitamini | 0 µg | 0.2 µg | — |
| B12 Vitamini (eklenmiş) | 0 µg | 0 µg | — |
| B2 Vitamini (Riboflavin) | 0.3 mg | 0.24 mg | -20.0% |
| B6 Vitamini | 0.06 mg | 0.05 mg | -16.7% |
| Bakir | 0.08 mg | 0.07 mg | -12.5% |
| Besin folati | 31 µg | 12 µg | -61.3% |
| Beta Karoten | 0 µg | 35 µg | — |
| Beta kriptoksantin | 0 µg | 2 µg | — |
| C Vitamini (askorbik asit) | 0 mg | 0 mg | — |
| D Vitamini | 0 µg | 0.5 µg | — |
| Demir | 2.76 mg | 2.9 mg | +5.1% |
| DHA (22:6 n-3) | 0 g | 0 g | — |
| Diyet lifi | 2.5 g | 1.2 g | -52.0% |
| DPA (22:5 n-3) | 0 g | 0.01 g | — |
| E Vitamini (alfa-tokoferol) | 0.47 mg | 0.1 mg | -78.7% |
| E Vitamini (eklenmiş) | 0 mg | 0 mg | — |
| Enerji | 370 kj | 382 kj | +3.2% |
| EPA (20:5 n-3) | 0 g | 0.01 g | — |
| Etil alkol | 0 g | 0 g | — |
| Folat DFE | 121 µg | 84 µg | -30.6% |
| Folik asit | 53 µg | 42 µg | -20.8% |
| Fosfor | 474 mg | 152 mg | -67.9% |
| K Vitamini (filokinon) | 4.5 µg | 1.6 µg | -64.4% |
| Kafein | 0 mg | 0 mg | — |
| Kalsiyum | 70 mg | 211 mg | +201.4% |
| Karbonhidrat (farkla) | 42.82 g | 48.07 g | +12.3% |
| Kolesterol | 2 mg | 74 mg | +3600.0% |
| Likopen | 0 µg | 0 µg | — |
| Lutein + zeaksantin | 0 µg | 37 µg | — |
| Magnezyum | 15 mg | 17 mg | +13.3% |
| MUFA 16:1 | 0.01 g | 0.22 g | +2100.0% |
| MUFA 18:1 (oleik asit) | 2.46 g | 3.37 g | +37.0% |
| MUFA 20:1 | 0.02 g | 0.02 g | 0.0% |
| MUFA 22:1 | 0 g | 0 g | — |
| Niasin | 3.71 mg | 2.71 mg | -27.0% |
| Potasyum | 131 mg | 118 mg | -9.9% |
| Protein | 7.08 g | 6.67 g | -5.8% |
| PUFA 18:2 (linoleik asit) | 1.99 g | 0.73 g | -63.3% |
| PUFA 18:3 | 0.2 g | 0.08 g | -60.0% |
| PUFA 18:4 | 0 g | 0 g | — |
| PUFA 20:4 (arasidonik asit) | 0 g | 0.02 g | — |
| Retinol | 18 µg | 176 µg | +877.8% |
| Selenyum | 12.1 µg | 9.4 µg | -22.3% |
| SFA 10:0 | 0.3 g | 0.4 g | +33.3% |
| SFA 12:0 | 3.24 g | 0.46 g | -85.8% |
| SFA 14:0 | 1.05 g | 1.49 g | +41.9% |
| SFA 16:0 (palmitik asit) | 3.76 g | 4.61 g | +22.6% |
| SFA 18:0 (stearik asit) | 2.95 g | 1.6 g | -45.8% |
| SFA 4:0 (butirik asit) | 0 g | 0.42 g | — |
| SFA 6:0 | 0.03 g | 0.3 g | +900.0% |
| SFA 8:0 | 0.37 g | 0.17 g | -54.1% |
| Sodyum | 979 mg | 446 mg | -54.4% |
| Su | 27.88 g | 24.02 g | -13.8% |
| Teobromin | 0 mg | 0 mg | — |
| Toplam doymus yağ asitleri | 11.8 g | 9.74 g | -17.5% |
| Toplam Folat | 84 µg | 54 µg | -35.7% |
| Toplam Kolin | 0.8 mg | 28.8 mg | +3500.0% |
| Toplam tekli doymamis yağ asitleri | 2.49 g | 3.77 g | +51.4% |
| Toplam yağ | 18.92 g | 18.35 g | -3.0% |
| Toplam çoklu doymamis yağ asitleri | 2.2 g | 0.81 g | -63.2% |
| Toplam Şeker | 3.88 g | 13.4 g | +245.4% |
| Çinko | 0.5 mg | 0.53 mg | +6.0% |
Scientific answers to key differences between Bisküvi, Hazır yemek/restoran and Skülah.
Bisküvi, Hazır yemek/restoran has less energy per 100 g (370 kcal versus 382 kcal).
For measured Kolesterol, Bisküvi, Hazır yemek/restoran has 2 mg and Skülah has 74 mg per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Bisküvi, Hazır yemek/restoran 8, Skülah 11.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.