Balık Curry Pilavlı and Karides In Sarımsak Sos, Porto Riko usulü are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Balık Curry Pilavlı has 107.0 kcal and Karides In Sarımsak Sos, Porto Riko usulü has 281.0 kcal. The difference is 174.0 kcal.
The recorded nutrition model scores are 30 and 26. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.