Antakya Sürk Peyniri (Çökelek) and Kaymak (Afyon Manda Kaymağı) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Antakya Sürk Peyniri (Çökelek) has 204.8 kcal and Kaymak (Afyon Manda Kaymağı) has 580.5 kcal. The difference is 375.7 kcal.
The recorded nutrition model scores are 38 and 3. These scores are not personal health outcomes or clinical advice.
18 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.