Ahududu, Dondurulmuş, Kırmızı, Tatlandırılmış and Şekersiz Konserve Elma Suyu (Askorbik Asit), Kalsiyum, Ve Potasyum are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Ahududu, Dondurulmuş, Kırmızı, Tatlandırılmış has 103.0 kcal and Şekersiz Konserve Elma Suyu (Askorbik Asit), Kalsiyum, Ve Potasyum has 48.0 kcal. The difference is 55.0 kcal.
The recorded nutrition model scores are 29 and 33. These scores are not personal health outcomes or clinical advice.
71 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.