Ahtapot Salata, Porto Riko usulü and Kabuklu Deniz Ürünü Karışım Ve Sebzeler havuç hariç, Brokoli, Ve Koyu-Yeşil Yapraklı; Patatessiz, Mantar Sos are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Ahtapot Salata, Porto Riko usulü has 170.0 kcal and Kabuklu Deniz Ürünü Karışım Ve Sebzeler havuç hariç, Brokoli, Ve Koyu-Yeşil Yapraklı; Patatessiz, Mantar Sos has 117.0 kcal. The difference is 53.0 kcal.
The recorded nutrition model scores are 52 and 35. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.