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  1. Home
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  3. Çorba - Ramen Erişte, Su Eklenmiş
Food Analysis
Nutrition Data

Çorba - Ramen Erişte, Su Eklenmiş

Category: Ramen ve Asya çorbaları

66

Kcal / 100g

51

Analysis Score

Data source: USDA (12/2025) · Data and calculation method

Record updated: 2026-04-21

Values refer to the 100 g record; portions scale with gram weight. Raw, cooked and different product records are not interchangeable.

The nutrition quality score compares available nutrients per 100 g; it is not a personal health or treatment score. Consider portions, sodium, allergens and missing data separately. Low calories alone do not imply healthfulness.

How Many Calories in Çorba - Ramen Erişte, Su Eklenmiş? (Quick Answer)

The recorded energy value for 100 grams of Çorba - Ramen Erişte, Su Eklenmiş is 66 kcal. Protein: 1.5 g, carbohydrates: —, fat: 2.6 g. Based on a 2,000 kcal reference diet, this amount represents about 3% of daily energy.

Çorba - Ramen Erişte, Su Eklenmiş Portion & Calorie Guide100 g = 66 kcal
Serving / PortionCalories (kcal)ProteinCarbsFat
50 g33 kcal0.8 g—1.3 g
100 g (reference)66 kcal1.5 g—2.6 g
200 g132 kcal3.1 g—5.3 g

Calculation: value per 100 g × consumed grams / 100. Use the matching raw or cooked weight; recipes and added oil can change the result.

Protein Ratio

1.5 g

Standard

Fiber Content

0.4 g

Digestive

Energy Density

66 kcal

Nutritious

Health Score

51/100

AVERAGE

Macronutrients

Protein1.53g
Yağ0g
Karbonhidrat9.04g

Micronutrients

65

different items

Similar Comparison

18% below average

Lighter and lower in calories compared to its similars.

Çorba - Ramen Erişte, Su Eklenmiş Macro Analysis

Çorba - Ramen Erişte, Su Eklenmiş Calorie Comparison

Macronutrient Amounts (g)

Key Nutrients

Çorba - Ramen Erişte, Su Eklenmiş Detailed Nutrition Facts

Nutrient
Amount (per 100 g)
Sodyum
282 mg
Su
85.89 g
Enerji
66 kj
Potasyum
27 mg
Folat DFE
25 µg
Fosfor
17 mg
Toplam Folat
17 µg
Folik asit
10 µg
Karbonhidrat (farkla)
9.04 g
Besin folati
7 µg
Kalsiyum
6 mg
Magnezyum
5 mg
Selenyum
3.5 µg
Lutein + zeaksantin
3 µg
Toplam yağ
2.64 g
Protein
1.53 g
K Vitamini (filokinon)
1.3 µg
Toplam doymus yağ asitleri
1.22 g
SFA 16:0 (palmitik asit)
1.06 g
Beta Karoten
1 µg
Toplam tekli doymamis yağ asitleri
0.92 g
MUFA 18:1 (oleik asit)
0.91 g
Niasin
0.81 mg
Toplam Kolin
0.8 mg
Demir
0.62 mg
Diyet lifi
0.4 g
E Vitamini (alfa-tokoferol)
0.37 mg
Toplam çoklu doymamis yağ asitleri
0.33 g
PUFA 18:2 (linoleik asit)
0.32 g
Toplam Şeker
0.3 g
SFA 18:0 (stearik asit)
0.11 g
Çinko
0.1 mg
B1 Vitamini (Tiamin)
0.07 mg
B12 Vitamini
0.04 µg
B2 Vitamini (Riboflavin)
0.04 mg
Bakir
0.03 mg
SFA 14:0
0.03 g
B6 Vitamini
0.01 mg
MUFA 20:1
0.01 g
PUFA 18:3
0.01 g
SFA 12:0
0.01 g
A Vitamini (RAE)
0 µg
Alfa Karoten
0 µg
B12 Vitamini (eklenmiş)
0 µg
Beta kriptoksantin
0 µg
C Vitamini (askorbik asit)
0 mg
D Vitamini
0 µg
DHA (22:6 n-3)
0 g
DPA (22:5 n-3)
0 g
E Vitamini (eklenmiş)
0 mg
EPA (20:5 n-3)
0 g
Etil alkol
0 g
Kafein
0 mg
Kolesterol
0 mg
Likopen
0 µg
MUFA 16:1
0 g
MUFA 22:1
0 g
PUFA 18:4
0 g
PUFA 20:4 (arasidonik asit)
0 g
Retinol
0 µg
SFA 10:0
0 g
SFA 4:0 (butirik asit)
0 g
SFA 6:0
0 g
SFA 8:0
0 g
Teobromin
0 mg

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Raw and cooked records differ. Use the record matching how your food was prepared. Missing values are shown as —.

Total Energy66kcal (%3 Günlük)
Protein1.5g%3 Günlük Değer
Carbohydrate—g%— Günlük Değer
Total Fat2.6g%3 Günlük Değer

Nutrition Facts

Serving Size: 100 grams (Çorba - Ramen Erişte, Su Eklenmiş)

Calories per serving66
kcal
% Daily Value*
Total Fat 2.6g%3
Total Carbohydrate —g%—
Dietary Fiber 0.4g%1
Total Sugars 0.3g—
Protein 1.5g%3
Sodium 282mg%12

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily 2,000 calorie diet.

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Çorba - Ramen Erişte, Su Eklenmiş Health Analysis Report

In-depth food interpretation: Çorba - Ramen Erişte, Su Eklenmiş

Quick snapshot

Energy per 100 g: 66.0 kcal · Score: 51.0/100 · Level: Average

This report translates raw numbers for Çorba - Ramen Erişte, Su Eklenmiş into practical guidance you can use in daily eating decisions. Energy is 66.0 kcal per 100 g, which becomes more meaningful as portion size increases. If your goal is weight management, this number helps control daily intake; if your goal is performance and recovery, it can indicate whether the food supports your energy demand.

On micronutrients, key contributors include Sodyum (282.0 mg), Su (85.9 g), Enerji (66.0 kj), Potasyum (27.0 mg), Folat DFE (25.0 µg), Fosfor (17.0 mg). This is the part that often decides quality in real life, especially when you build variety across the week.

Nutrition score is 51.0/100 (Average). This model describes available nutrients per 100 g. It does not establish health, treatment or personal suitability. Evaluate portions, sodium, allergens and missing data separately.

Compared with similar foods, the average energy difference is -14.2 kcal. Examples from similar options: Ramen Kase, Ramen Kase Balıklı, Ramen Kase Dana Etli, Ramen Kase Etli Ve Yumurta. This makes it easier to decide whether you want a lighter, denser, or more balanced alternative.

  • Decide your main goal before comparing: calorie control, satiety, performance, or balance.
  • Focus on 2-3 key metrics first; too many numbers can reduce decision quality.
  • Evaluate this food in the context of the whole day, not as an isolated choice.

In short, Çorba - Ramen Erişte, Su Eklenmiş can be a strong option when matched with the right portion and pairing strategy. The most practical approach is simple: keep what this food does well, and complete what it lacks with other items in your meal plan.

Çorba - Ramen Erişte, Su Eklenmiş: consumption and interpretation limits

Energy and portions

Recorded energy for 100 g of Çorba - Ramen Erişte, Su Eklenmiş: 66 kcal. Low calories do not mean unlimited or universally safe consumption. Consider amounts and intended use separately.

Satiety and blood glucose

Protein, fiber or total carbohydrate alone cannot establish satiety duration or a personal blood glucose response. This record does not provide a measured satiety index or personal glycemic response.

Meal timing

Nutrients or a quality score cannot determine an ideal consumption time for everyone. Consider meal patterns, preparation, portions and individual needs together.

Sodium, allergens and limitations

Recorded sodium: 282.0 mg / 100 g. For low-calorie products such as salt, sodium and portions matter. Missing data is not a safety guarantee; check ingredients, allergens and health conditions separately.

Çorba - Ramen Erişte, Su Eklenmiş Comparisons

Comparison Tool →

Compare Çorba - Ramen Erişte, Su Eklenmiş side-by-side with similar foods by calories and nutritional values:

Çorba - Ramen Erişte, Su Eklenmiş vs Ramen Kase
127 kcal61 kcal lighterCompare →
Çorba - Ramen Erişte, Su Eklenmiş vs Ramen Kase Balıklı
112 kcal46 kcal lighterCompare →
Çorba - Ramen Erişte, Su Eklenmiş vs Ramen Kase Dana Etli
137 kcal71 kcal lighterCompare →
Çorba - Ramen Erişte, Su Eklenmiş vs Ramen Kase Etli Ve Yumurta
127 kcal61 kcal lighterCompare →
Çorba - Ramen Erişte, Su Eklenmiş vs Ramen Kase Tavuklu
126 kcal60 kcal lighterCompare →
Çorba - Ramen Erişte, Su Eklenmiş vs Ramen Kase, Vejetaryen
108 kcal42 kcal lighterCompare →

Frequently Asked Questions

Technical and scientific details for Çorba - Ramen Erişte, Su Eklenmiş.

Recorded energy per 100 g: 66 kcal. Scale by consumed grams / 100 for portions. Missing energy data does not mean zero calories.

Per 100 g, protein: 1.5 g, fat: 2.6 g, carbohydrates: not available. Raw, cooked and different product records are not interchangeable.

The score for this record is 51.0/100. It is a model output based on available nutrients per 100 g, not a clinical health or personal suitability result. Missing data can limit interpretation.

Not by themselves. For low-calorie products such as salt, consider sodium, portions and intended use separately. Allergens, medical conditions and the overall diet are separate from the score.

Calories, protein or a score alone cannot establish weight-loss, treatment or guaranteed satiety effects. Personal assessment considers overall diet, portions and health conditions.

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Based on USDA Standard References for maximum data reliability.

Source: USDA FoodData Central · Methodology: Data Sources

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