Yeşil Bezelye, Konserve, Azaltılmış Sodyum, Pişirilmiş Tereyağlı Veya Margarin and Pişirilmiş Bezelye ve Mısır are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Yeşil Bezelye, Konserve, Azaltılmış Sodyum, Pişirilmiş Tereyağlı Veya Margarin has 89.0 kcal and Pişirilmiş Bezelye ve Mısır has 79.0 kcal. The difference is 10.0 kcal.
The recorded nutrition model scores are 41 and 37. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.