Yer Fıstığı, Bal Kavrulmuş and Antep Fıstığı, Kavrulmuş ve Tuzlu are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Yer Fıstığı, Bal Kavrulmuş has 574.0 kcal and Antep Fıstığı, Kavrulmuş ve Tuzlu has 562.0 kcal. The difference is 12.0 kcal.
The recorded nutrition model scores are 14 and 18. These scores are not personal health outcomes or clinical advice.
21 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.