Turp, Beyaz, Pişirilmiş, Haşlanmış, Süzülmüş, Tuzsuz and Arpacık Soğanı, Dondurularak Kurutulmuş are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Turp, Beyaz, Pişirilmiş, Haşlanmış, Süzülmüş, Tuzsuz has 17.0 kcal and Arpacık Soğanı, Dondurularak Kurutulmuş has 348.0 kcal. The difference is 331.0 kcal.
The recorded nutrition model scores are 65 and 46. These scores are not personal health outcomes or clinical advice.
86 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.