Tekrar Kızartılmış Fasulye, Konserve, Azaltılmış Sodyum and Bakla, Pişirilmiş are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Tekrar Kızartılmış Fasulye, Konserve, Azaltılmış Sodyum has 89.0 kcal and Bakla, Pişirilmiş has 161.0 kcal. The difference is 72.0 kcal.
The recorded nutrition model scores are 35 and 21. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.