Tavuk, Piliç, Koyu Et, Et Ve Deri, Pişirilmiş, Kızartılmış, Un and Hindi Kıyma Köfte (Izgara) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Tavuk, Piliç, Koyu Et, Et Ve Deri, Pişirilmiş, Kızartılmış, Un has 285.0 kcal and Hindi Kıyma Köfte (Izgara) has 138.0 kcal. The difference is 147.0 kcal.
The recorded nutrition model scores are 20 and 51. These scores are not personal health outcomes or clinical advice.
82 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.