Tavuk, Piliç, Göğüs, Derisiz, Kemiksiz, Sadece Et, Pişirilmiş, Hafif Pişirilmiş and Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Tavuk, Piliç, Göğüs, Derisiz, Kemiksiz, Sadece Et, Pişirilmiş, Hafif Pişirilmiş has 157.0 kcal and Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti) has 403.0 kcal. The difference is 246.0 kcal.
The recorded nutrition model scores are 22 and 7. These scores are not personal health outcomes or clinical advice.
113 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.