Tavuk, Piliç, Göğüs, Derisiz, Kemiksiz, Sadece Et, Eklenmiş Çözelti, Pişirilmiş, Hafif Pişirilmiş and Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Tavuk, Piliç, Göğüs, Derisiz, Kemiksiz, Sadece Et, Eklenmiş Çözelti, Pişirilmiş, Hafif Pişirilmiş has 145.0 kcal and Az Pişmiş Tavuk Deri (Bacak‑But, Çözelti) has 403.0 kcal. The difference is 258.0 kcal.
The recorded nutrition model scores are 21 and 7. These scores are not personal health outcomes or clinical advice.
110 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.