Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
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Energy
81 kcal
Score
62 / 100
Araka has a higher nutrition quality score (62) and is the overall winner.
Energy Diff
86 vs 81(-5.8%)
Score Diff
26 vs 62(+138.5%)
OVERALL WINNER
Araka
Higher energy
Tatlı Patates (Organik/Köy Usulü)
Score leader
Araka
Nutrient split
6 - 14 (tie: 0)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Tatlı Patates (Organik/Köy Usulü) and Araka are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Tatlı Patates (Organik/Köy Usulü) has 86.0 kcal and Araka has 81.0 kcal. The difference is 5.0 kcal.
The recorded nutrition model scores are 26 and 62. These scores are not personal health outcomes or clinical advice.
20 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Tatlı Patates (Organik/Köy Usulü) | Araka | Difference |
|---|---|---|---|
| A Vitamini (RAE) | 709 µg | 38 µg | -94.6% |
| B1 Vitamini (Tiamin) | 0.078 mg | 0.266 mg | +241.0% |
| B2 Vitamini (Riboflavin) | 0.061 mg | 0.132 mg | +116.4% |
| B6 Vitamini | 0.209 mg | 0.169 mg | -19.1% |
| Bakir | 0.151 mg | — | — |
| Beta Karoten | 8509 µg | — | — |
| C Vitamini (askorbik asit) | 2.4 mg | 40 mg | +1566.7% |
| Demir | 0.61 mg | 1.47 mg | +141.0% |
| Diyet lifi | 3 g | 5.7 g | +90.0% |
| E Vitamini (alfa-tokoferol) | — | 0.13 mg | — |
| Fosfor | 47 mg | 108 mg | +129.8% |
| K Vitamini (filokinon) | — | 24.8 µg | — |
| Kalsiyum | 30 mg | 25 mg | -16.7% |
| Karbonhidrat (farkla) | 20.12 g | 14.45 g | -28.2% |
| Kül | 0.99 g | — | — |
| Magnezyum | 25 mg | 33 mg | +32.0% |
| Mangan | 0.258 mg | — | — |
| Niasin | 0.557 mg | 2.09 mg | +275.2% |
| Nisasta | 12.65 g | — | — |
| Pantotenik asit | 0.8 mg | — | — |
| Potasyum | 337 mg | 244 mg | -27.6% |
| Protein | 1.57 g | 5.42 g | +245.2% |
| Sodyum | 55 mg | 5 mg | -90.9% |
| Su | 77.28 g | 78.86 g | +2.0% |
| Toplam Folat | 11 µg | 65 µg | +490.9% |
| Toplam yağ | 0.05 g | 0.4 g | +700.0% |
| Toplam Şeker | 4.18 g | 5.67 g | +35.6% |
| Çinko | 0.3 mg | 1.24 mg | +313.3% |
Scientific answers to key differences between Tatlı Patates (Organik/Köy Usulü) and Araka.
Araka has less energy per 100 g (81 kcal versus 86 kcal).
For measured C Vitamini (askorbik asit), Tatlı Patates (Organik/Köy Usulü) has 2.4 mg and Araka has 40 mg per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Tatlı Patates (Organik/Köy Usulü) 26, Araka 62.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.