Karides Creole, Pilavlı and Balık Domates Soslu are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Karides Creole, Pilavlı has 123.0 kcal and Balık Domates Soslu has 80.0 kcal. The difference is 43.0 kcal.
The recorded nutrition model scores are 40 and 57. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.