Salata Sosu, Mayonez, Soyaspir Yağ, Tuzlu and Endüstriyel Hindistan Cevizi Pastacılık Yağı are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Salata Sosu, Mayonez, Soyaspir Yağ, Tuzlu has 717.0 kcal and Endüstriyel Hindistan Cevizi Pastacılık Yağı has 884.0 kcal. The difference is 167.0 kcal.
The recorded nutrition model scores are 2 and 0. These scores are not personal health outcomes or clinical advice.
82 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.