Salata Sosu, Mavi Veya Roquefort Peynir Sos and 20% Tuzlu Sebze Yağlı Margarin Benzeri are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Salata Sosu, Mavi Veya Roquefort Peynir Sos has 115.0 kcal and 20% Tuzlu Sebze Yağlı Margarin Benzeri has 175.0 kcal. The difference is 60.0 kcal.
The recorded nutrition model scores are 16 and 0. These scores are not personal health outcomes or clinical advice.
68 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.