Ravioli, Et dolgulu, Kremalı Soslu and Dolu Kabuk, Peynir dolgulu, Domates Soslu, Etsiz are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Ravioli, Et dolgulu, Kremalı Soslu has 176.0 kcal and Dolu Kabuk, Peynir dolgulu, Domates Soslu, Etsiz has 146.0 kcal. The difference is 30.0 kcal.
The recorded nutrition model scores are 40 and 30. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.