Bıldırcın, Et Ve Deri, Çiğ and Tavuk, Cornish Genç Tavuk, Et Ve Deri, Pişirilmiş, Kavrulmuş are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Bıldırcın, Et Ve Deri, Çiğ has 192.0 kcal and Tavuk, Cornish Genç Tavuk, Et Ve Deri, Pişirilmiş, Kavrulmuş has 259.0 kcal. The difference is 67.0 kcal.
The recorded nutrition model scores are 43 and 16. These scores are not personal health outcomes or clinical advice.
73 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.