Puding, Vanilya, Kuru Karışım, Normal and Bal are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Puding, Vanilya, Kuru Karışım, Normal has 101.0 kcal and Bal has 304.0 kcal. The difference is 203.0 kcal.
The recorded nutrition model scores are 27 and 2. These scores are not personal health outcomes or clinical advice.
78 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.