Puding, Vanilya, Kuru Karışım, Normal, Eklenmiş Yağ and Ananas Sosu are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Puding, Vanilya, Kuru Karışım, Normal, Eklenmiş Yağ has 369.0 kcal and Ananas Sosu has 253.0 kcal. The difference is 116.0 kcal.
The recorded nutrition model scores are 1 and 3. These scores are not personal health outcomes or clinical advice.
42 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.