Pinto Fasulye, Kurutulmuştan, Yağ Eklenmiş and Bakla, Pişirilmiş are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Pinto Fasulye, Kurutulmuştan, Yağ Eklenmiş has 191.0 kcal and Bakla, Pişirilmiş has 161.0 kcal. The difference is 30.0 kcal.
The recorded nutrition model scores are 22 and 21. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.