Peynirli veya Kremalı Soslu Beyaz Pirinç Pilavı and Aromalı Pilav Ve Pasta Karışım, Azaltılmış Sodyum are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Peynirli veya Kremalı Soslu Beyaz Pirinç Pilavı has 166.0 kcal and Aromalı Pilav Ve Pasta Karışım, Azaltılmış Sodyum has 111.0 kcal. The difference is 55.0 kcal.
The recorded nutrition model scores are 15 and 14. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.