Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
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Az Yağlı Pepperoni has a higher nutrition quality score (25) and is the overall winner.
Energy Diff
378 vs 200(-47.1%)
Score Diff
25 vs 18(-28.0%)
OVERALL WINNER
Az Yağlı Pepperoni
Higher energy
Az Yağlı Pepperoni
Score leader
Az Yağlı Pepperoni
Nutrient split
36 - 11 (tie: 18)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Az Yağlı Pepperoni and Tavuk Salata Sürüm are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Az Yağlı Pepperoni has 378.0 kcal and Tavuk Salata Sürüm has 200.0 kcal. The difference is 178.0 kcal.
The recorded nutrition model scores are 25 and 18. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Az Yağlı Pepperoni | Tavuk Salata Sürüm | Difference |
|---|---|---|---|
| A Vitamini (RAE) | 11 µg | 42 µg | +281.8% |
| Alfa Karoten | 0 µg | 0 µg | — |
| B1 Vitamini (Tiamin) | 0.39 mg | 0.02 mg | -94.9% |
| B12 Vitamini | 1.15 µg | 0.38 µg | -67.0% |
| B12 Vitamini (eklenmiş) | 0 µg | 0 µg | — |
| B2 Vitamini (Riboflavin) | 0.2 mg | 0.07 mg | -65.0% |
| B6 Vitamini | 0.44 mg | 0.11 mg | -75.0% |
| Bakir | 0.1 mg | 0.03 mg | -70.0% |
| Besin folati | 0 µg | 5 µg | — |
| Beta Karoten | 0 µg | 0 µg | — |
| Beta kriptoksantin | 0 µg | 0 µg | — |
| C Vitamini (askorbik asit) | 0 mg | 1 mg | — |
| D Vitamini | 0.9 µg | 0.2 µg | -77.8% |
| Demir | 1.36 mg | 0.61 mg | -55.1% |
| DHA (22:6 n-3) | 0.01 g | 0 g | -100.0% |
| Diyet lifi | 0 g | 0 g | — |
| DPA (22:5 n-3) | 0.02 g | 0 g | -100.0% |
| E Vitamini (alfa-tokoferol) | 0.64 mg | 2.2 mg | +243.8% |
| E Vitamini (eklenmiş) | 0 mg | 0 mg | — |
| Enerji | 378 kj | 200 kj | -47.1% |
| EPA (20:5 n-3) | 0 g | 0 g | — |
| Etil alkol | 0 g | 0 g | — |
| Folat DFE | 0 µg | 5 µg | — |
| Folik asit | 0 µg | 0 µg | — |
| Fosfor | 192 mg | 33 mg | -82.8% |
| K Vitamini (filokinon) | 0 µg | 0 µg | — |
| Kafein | 0 mg | 0 mg | — |
| Kalsiyum | 24 mg | 10 mg | -58.3% |
| Karbonhidrat (farkla) | 0.72 g | 7.41 g | +929.2% |
| Kolesterol | 108 mg | 30 mg | -72.2% |
| Likopen | 0 µg | 0 µg | — |
| Lutein + zeaksantin | 0 µg | 0 µg | — |
| Magnezyum | 20 mg | 10 mg | -50.0% |
| MUFA 16:1 | 0.84 g | 0.25 g | -70.2% |
| MUFA 18:1 (oleik asit) | 13.43 g | 2.71 g | -79.8% |
| MUFA 20:1 | 0.24 g | 0 g | -100.0% |
| MUFA 22:1 | 0.02 g | 0 g | -100.0% |
| Niasin | 6.11 mg | 1.67 mg | -72.7% |
| Potasyum | 363 mg | 183 mg | -49.6% |
| Protein | 21.07 g | 11.64 g | -44.8% |
| PUFA 18:2 (linoleik asit) | 4.26 g | 5.97 g | +40.1% |
| PUFA 18:3 | 0.18 g | 0.05 g | -72.2% |
| PUFA 18:4 | 0 g | 0 g | — |
| PUFA 20:4 (arasidonik asit) | 0.14 g | 0 g | -100.0% |
| Retinol | 11 µg | 42 µg | +281.8% |
| Selenyum | 33.6 µg | 10.9 µg | -67.6% |
| SFA 10:0 | 0.05 g | 0 g | -100.0% |
| SFA 12:0 | 0.03 g | 0 g | -100.0% |
| SFA 14:0 | 0.52 g | 0 g | -100.0% |
| SFA 16:0 (palmitik asit) | 7.05 g | 2.96 g | -58.0% |
| SFA 18:0 (stearik asit) | 3.53 g | 0.44 g | -87.5% |
| SFA 4:0 (butirik asit) | 0 g | 0 g | — |
| SFA 6:0 | 0 g | 0 g | — |
| SFA 8:0 | 0 g | 0 g | — |
| Sodyum | 1756 mg | 653 mg | -62.8% |
| Su | 41.19 g | 66.17 g | +60.6% |
| Teobromin | 0 mg | 0 mg | — |
| Toplam doymus yağ asitleri | 11.42 g | 3.45 g | -69.8% |
| Toplam Folat | 0 µg | 5 µg | — |
| Toplam Kolin | 72.6 mg | 49.6 mg | -31.7% |
| Toplam tekli doymamis yağ asitleri | 14.72 g | 3.25 g | -77.9% |
| Toplam yağ | 31.65 g | 13.52 g | -57.3% |
| Toplam çoklu doymamis yağ asitleri | 4.89 g | 6.22 g | +27.2% |
| Toplam Şeker | 0.26 g | 0 g | -100.0% |
| Çinko | 2.67 mg | 1.04 mg | -61.0% |
Scientific answers to key differences between Az Yağlı Pepperoni and Tavuk Salata Sürüm.
Tavuk Salata Sürüm has less energy per 100 g (200 kcal versus 378 kcal).
For measured Karbonhidrat (farkla), Az Yağlı Pepperoni has 0.72 g and Tavuk Salata Sürüm has 7.41 g per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Az Yağlı Pepperoni 25, Tavuk Salata Sürüm 18.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.