Parmesan Peyniri (Parmigiano) and Antep peyniri are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Parmesan Peyniri (Parmigiano) has 392.0 kcal and Antep peyniri has 292.0 kcal. The difference is 100.0 kcal.
The recorded nutrition model scores are 22 and 32. These scores are not personal health outcomes or clinical advice.
19 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.