Compare two different foods side-by-side by nutrients, energy, and quality scores.
The CSV contains energy and nutrients per 100 g for these two records only. Missing measurements remain blank rather than zero. Model scores and personal health conclusions are not exported.
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Energy
324.2 kcal
Score
55 / 100
Papatya Tozu has a higher nutrition quality score (78) and is the overall winner.
Energy Diff
241 vs 324.2(+34.5%)
Score Diff
78 vs 55(-29.5%)
OVERALL WINNER
Papatya Tozu
Higher energy
Amchur
Score leader
Papatya Tozu
Nutrient split
15 - 5 (tie: 0)
This chart shows energy per 100 g for both foods.
Each axis is normalized to 0-100; the outer shape indicates relative dominance on that nutrient.
Green/blue bars indicate first food advantage, orange bars indicate second food advantage.
Papatya Tozu and Amchur are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Papatya Tozu has 241.0 kcal and Amchur has 324.2 kcal. The difference is 83.2 kcal.
The recorded nutrition model scores are 78 and 55. These scores are not personal health outcomes or clinical advice.
20 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.
| Nutrients | Papatya Tozu | Amchur | Difference |
|---|---|---|---|
| A Vitamini (RAE) | — | 22 µg | — |
| B1 Vitamini (Tiamin) | 0.15 mg | 0.08 mg | -46.7% |
| B2 Vitamini (Riboflavin) | 0.4 mg | 0.09 mg | -77.5% |
| B6 Vitamini | 0.45 mg | 0.22 mg | -51.1% |
| Bakir | 1.1 mg | 0.35 mg | -68.2% |
| Beta Karoten | 350 µg | 260 µg | -25.7% |
| C Vitamini (askorbik asit) | 18 mg | 52 mg | +188.9% |
| Demir | 22.5 mg | 24.5 mg | +8.9% |
| Diyet lifi | 41.2 g | 12.8 g | -68.9% |
| Folat DFE | — | 28 µg | — |
| Fosfor | 190 mg | 75 mg | -60.5% |
| Kalsiyum | 750 mg | 180 mg | -76.0% |
| Karbonhidrat (farkla) | 67.8 g | 80.2 g | +18.3% |
| Kül | 8 g | 5.3 g | -33.8% |
| Magnezyum | 240 mg | 82 mg | -65.8% |
| Mangan | 4.5 mg | — | — |
| Niasin | 1.2 mg | 1.4 mg | +16.7% |
| Potasyum | 1600 mg | 640 mg | -60.0% |
| Protein | 9.6 g | 3.2 g | -66.7% |
| Sodyum | 78 mg | 35 mg | -55.1% |
| Su | 8 g | 9.5 g | +18.8% |
| Toplam Folat | 120 µg | — | — |
| Toplam yağ | 3.4 g | 1.8 g | -47.1% |
| Toplam Şeker | — | 21.4 g | — |
| Çinko | 3.2 mg | 1.1 mg | -65.6% |
Scientific answers to key differences between Papatya Tozu and Amchur.
Papatya Tozu has less energy per 100 g (241 kcal versus 324.2 kcal).
For measured C Vitamini (askorbik asit), Papatya Tozu has 18 mg and Amchur has 52 mg per 100 g. The table shows other nutrients separately.
The score summarizes this site's nutrient model. It does not establish that one food is healthier or suitable for everyone. Scores: Papatya Tozu 78, Amchur 55.
Energy and nutrient values in the table are per 100 g. Actual intake changes with serving size.
Data Sources
Records may come from different sources. Check each food page for source and preparation details; do not treat missing measurements as zero.
Analytical Methodology
The scoring algorithm is a scale of 100 based on nutrient density and macro/micro component balance.