Kuzu, Kaburga, Sıyrılmış 0.6 cm yağ, Çiğ and Av Eti, Ayı Eti, Pişirilmiş, Kaynatılmış are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Kuzu, Kaburga, Sıyrılmış 0.6 cm yağ, Çiğ has 372.0 kcal and Av Eti, Ayı Eti, Pişirilmiş, Kaynatılmış has 259.0 kcal. The difference is 113.0 kcal.
The recorded nutrition model scores are 31 and 68. These scores are not personal health outcomes or clinical advice.
44 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.