Kremalı Pasta, Ekler, Muhallebi Veya Kremalı Dolgulu, Buzlu, Azaltılmış Yağ and Brioche are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Kremalı Pasta, Ekler, Muhallebi Veya Kremalı Dolgulu, Buzlu, Azaltılmış Yağ has 242.0 kcal and Brioche has 427.0 kcal. The difference is 185.0 kcal.
The recorded nutrition model scores are 9 and 12. These scores are not personal health outcomes or clinical advice.
65 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.