Karpuz (Diyarbakır) and Ahududu (Organik/Köy Usulü) are compared on a 100 g basis. Check each food record for preparation and portion differences.
Per 100 g, Karpuz (Diyarbakır) has 30.0 kcal and Ahududu (Organik/Köy Usulü) has 52.6 kcal. The difference is 22.6 kcal.
The recorded nutrition model scores are 41 and 52. These scores are not personal health outcomes or clinical advice.
13 nutrients have measurements for both records. A dash in the table means no measurement is available; it does not mean zero.